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Daniela Di Vito

Social Media Manager 416-964-1162 | daniela@eatertainment.com A bubbly foodie and fashionista, Daniela is our on-trend Social Media Manager. After completing an undergraduate degree in English and Media studies at the University of Toronto, she went on to receive a Post-Graduate certificate in Writing and Communications at Humber College. During school, Daniela worked at Starbucks Canada for […]

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Kristopher Rushton

Sous Chef, Catering 416-964-1162 x-310 | krushton@eatertainment.com Kris Rushton is our Catering Sous Chef, a position which supports the Executive Chef in planning, prepping and executing over 800 events annually. Kris spent most of his childhood alongside his mother and grandmother making wine and cooking with his Italian babysitters. Kris’ culinary education took him across Europe, apprenticing […]

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Suzanne Dunbar

Director of Marketing & PR 416-964-1162 x-300 | sdunbar@eatertainment.com Suzanne manages all aspects of Marketing & PR for The One Eighty, events & catering, and media appearances. With a bachelor of design degree from Ryerson University and experience dabbling in the publishing & fashion industries, Suzanne entered into hospitality in a marketing position with Eatertainment in 2009.  […]

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Louise Reilly

HR & Audit lreilly@eatertainment.com As the original General Manager of Bloor Street Diner when it opened in 1981, Louise is Eatertainment’s most loyal team member. Arriving each morning before 5am (yes 5am!) she manages all aspects of human resources, invoicing  and accounts receivable for The One Eighty and Eatertainment.

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Christopher Matthews

Executive Chef, Catering 416-964-1162 x-310 | cmatthews@eatertainment.com Inspired by great art and architectural design, Christopher Matthews’ approach to cuisine is all about balance. Christopher creates food, which, in addition to being presented in a contemporary fashion, harmonizes the relationship between great taste, perfect texture and bold colour, while being grounded in the core concepts of Local Food […]

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Zachary Jacobs

Executive Chef, The One Eighty zjacobs@eatertainment.com Zach Jacobs leads an amazing team of talented culinary professionals who make our restaurant experiences memorable. Zach’s dedication to local suppliers and ingredients is shown through the mix of seasonal and classic dishes featured at The One Eighty. Having helmed the kitchens for Eatertainment for the past seven years, Zach […]

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Julianna Csiszar

Accounts Payable & Reconciliations julianna@eatertainment.com When it comes to managing the accounts, suppliers and billings for over 900 events each year plus our restaurant The One Eighty,  it takes someone very organized and Julianna has proven over the past 13 years to be the woman for the job! Julianna manages accounts payable and reconciliations for our […]

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Jackie Brown

Director Of Operations 416-964-1162 x-280 | jbrown@eatertainment.com We have a saying in the hospitality business and that is “Plan everything in advance down to the smallest detail. Absolutely everything!Because something will still surprise you and when it does, with everything else done, you will be able to deal with it.” No one person in our […]

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Sebastien Centner

Founder & Creative Director 416-964-1162 x-200 |  sebcentner@eatertainment.com Sebastien Centner is the Creative Director of Eatertainment Hospitality & Eatertainment Special Events & Catering. Eatertainment has created and continues to operate some of Toronto’s most celebrated (and celebrity-frequented) restaurants including The One Eighty. Sebastien launched Eatertainment Special Events & Catering, which has grown to be one […]