Manager Corporate Catering
Jessica graduated from the Event Management program at George Brown in 2014. She completed a two-month internship with Eatertainment during her studies, learning under the guidance of then Corporate Catering Manager, Danielle Casselman. Jessica’s resiliency and ability to multi-task transitioned her into being offered a full-time position as a Corporate Catering Coordinator post-college, recently developing into a managerial role.
Jessica has a love of baking & scrapbooking, counting Golda’s Kitchen and Michael’s among her favourite stores to splurge.