Sheila Centner

Vice President of Creative sheilacentner@eatertainment.com @SheilaCentner @SebandSheila Sheila Centner is the Vice President of Creative for Eatertainment and its related companies, spearheading the drive to keep our brands and content at the forefront of creating new and exciting trends in dining, culinary and entertaining. Sheila’s role with Eatertainment has always been to push forward new initiatives […]

Emily Agro

Corporate Catering Manager emily@eatertainment.com Emily is passionate about food, travel, and people! She completed a Marketing Management Program at Ryerson University and took every opportunity taking electives in the hospitality & tourism area of business. After working in customer service for over 6 years, and completing internships in the events industry, Emily knew that she wanted to continue working […]

Kristopher Rushton

Sous Chef, Catering 416-964-1162 x-310 | krushton@eatertainment.com Kris Rushton is our Catering Sous Chef, a position which supports the Executive Chef in planning, prepping and executing over 800 events annually. Kris spent most of his childhood alongside his mother and grandmother making wine and cooking with his Italian babysitters. Kris’ culinary education took him across Europe, apprenticing […]

Kori Gorman

Director of Events & Catering 416-964-1162 | kgorman@eatertainment.com Kori brings to Eatertainment Events & Catering a wealth of experience as she takes on the role of Director of Events and Catering, a natural progression of her remarkable career in the event industry. Her expertise in catering, as well as event production and large scale logistics serves […]

MeeLee Ryu

Event & Catering Operations Manager mryu@eatertainment.com A determination to succeed in the industry – not to mention a love of food and cooking – brought MeeLee to the fast-paced world of Events & Catering with Eatertainment. She has over a decade of hospitality expertise to bring to our team, which is what originally landed her […]

Louise Reilly

AR lreilly@eatertainment.com As the original General Manager of Bloor Street Diner when it opened in 1981, Louise is one of Eatertainment’s most loyal team members. Louise manages invoicing and accounts receivable for The One Eighty and Eatertainment.

Christopher Matthews

Executive Chef, Catering 416-964-1162 x-310 | cmatthews@eatertainment.com Inspired by great art and architectural design, Christopher Matthews’ approach to cuisine is all about balance. Christopher creates food, which, in addition to being presented in a contemporary fashion, harmonizes the relationship between great taste, perfect texture and bold colour, while being grounded in the core concepts of Local Food […]

Victoria Gibson

Social Media Manager victoria@eatertainment.com Victoria comes from an Events background and found herself drawn to Social Media through her creative side. She manages the content creation and execution of all social accounts under the Eatertainment umbrella. She has developed this position to also assist with the production of TV segments, developing content for print, and producing photography/videography needed […]

Julianna Csiszar

Accounts Payable & Reconciliations julianna@eatertainment.com When it comes to managing the accounts, suppliers and billings for over 900 events each year plus our restaurant The One Eighty,  it takes someone very organized and Julianna has proven over the past 13 years to be the woman for the job! Julianna manages accounts payable and reconciliations for our […]

Jackie Brown

Director Of Operations jbrown@eatertainment.com We have a saying in the hospitality business and that is “Plan everything in advance down to the smallest detail. Absolutely everything!Because something will still surprise you and when it does, with everything else done, you will be able to deal with it.” No one person in our organization better exemplifies […]